Category Archives: Tips

Fall Cocktail Clinic

  Want to learn from an award winning mixologist? Step behind a professional bar and mix ’em with one of New Jersey’s best. Recipes, samples, and hors d’oeuvre! Sunday, September 11, 2016 4PM-5PM  35- per person (stay for dinner!)  

Catch ’em All: Japanese Grapefruit Sour

When Chef James sent me the latest from Baldor’s seasonal and fresh cocktail ingredients, the Japanese ingredients stood out. With interesting fruits like Yuzu or red and green Shiso leaves, my mind started to wonder. Behold: “Catch ’em All” Catch ’em All 2 oz. Gin 1/2 oz. Yuzu Juice 1/2 oz. Shiso Leaf Simple Syrup*… Read more »

Make the most of your local Farmer’s Market

Here are Chef James Laird’s tips for making the most of your visit to your local farmer’s market: Plan Ahead The summer is the most wonderful time to be at your local farmer’s market. Everything is beautifully colored and in abundance. To bring some of the glory of summer to your winter table, consider buying… Read more »