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APPETIZERS
PUMPKIN SOUP
local, creamless purée, chestnuts, apples, chives
10.00
OCTOPUS
grilled, potatoes, preserved lemon, Niçoise olives, olive oil
11.00
MAINE OYSTERS
fried, soy-ginger mignonette, Japanese seaweed salad
10.00
CRAB CAKES
Maryland jumbo lump, shaved carrots, lemon rémoulade
10.00
LAMB TORTELLINI
Spoor family lamb, sweet peas, pancetta, tomato broth
12.00/19.00
AVOCADO FRIES
diced vegetables, black olives, parsley
10.00
TARTARE
yellowfin tuna, mango compote, cucumber, crispy phyllo
10.00
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SALADS
AUTUMN SALAD
baby lettuces, pecans, dried cranberries, goat cheese fritters
9.00
NANCY SALAD
romaine, endive, arugula, tomatoes, sherry vinaigrette
8.00
CAESAR
croutons, Parmesan cheese, parsley
8.00
ENDIVE
shaved Asian pears, Roquefort cheese, molasses glazed pecans
8.00
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Add grilled chicken, shrimp or salmon
to any salad - 8.00
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Please be considerate of those around you by refraining from using your portable telephone in the dining room. Thank you.
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ENTREÉS
SALMON
seared, garden spinach, broccoli raab, shrimp ravioli, dark soy emulsion
17.00
SCALLOPS
seared, warm vegetable salad, soy ginger vinaigrette
18.00
GULF SHRIMP
grilled, lobster-tomato risotto, baby vegetables, lobster emulsion
17.00
LOBSTER ROLL
New England style, French fries
22.00
ORGANIC CHICKEN
grilled paillard, autumn ratatouille, potato gnocchi, basil oil
17.00
ORECCHIETTE
grilled chicken, broccoli rabe, roasted garlic, Parmesan cheese
18.00
CHATHAM "STEAK SALAD"
capellini, tomatoes, capers, black olives
17.00
CALF'S LIVER
bacon-onion tartlet, haricots verts, cassis sauce
16.00
HANGER STEAK
grilled, potato pancake, baby greens, red wine sauce
18.00
COBB SALAD
grilled chicken, tomato, avocado, egg, bacon, blue cheese
15.00
CHEESEBURGER RS
cheddar, English muffin, French fries, tomatoes, Asian cole slaw
16.00 |
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